This menu relates to the Gloucester Annual Dinner on Friday 17th November 2023. Please complete a menu submission for each attendee in your group after first purchasing tickets.

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(all with a bread roll)
A) Ham hock, fennel, peas and pea shoot salad, piccalilli and olive oil dressing

B) Melon stack, mango, passionfruit, pomegranate and mint relish

C) Beetroot and goat's cheese tart, fig, pear and white balsamic dressing



D) Roast turkey breast, bacon wrapped chipolatas, sage and onion stuffing and cranberry sauce

E) Cod loin, rosti potato, grilled asparagus, wilted spinach, tomato and caper salsa

F) Sweet potato, spinach and feta lasagne, basil and pesto rocket salad, garlic bread



G) Cream filled profiteroles, chocolate and toffee sauces
H) Apple and cinnamon pie, vanilla custard
I) Baked vanilla cheesecake, berries and fruit coulis


Followed by tea and coffee